We run regular events across the UK at university campuses, workspaces, stadiums, and cultural venues — including Imperial College London, the University of Westminster, Wrexham Stadium, and many more.
Dévorer redefines food service through global street food, AI-driven insight, and an asset-light model that tailors offerings to each site while reducing overheads and increasing profitability.
Through partnerships with over 300 premium street-food vendors, Dévorer brings 40+ rotating global cuisines to each site. Curated for inclusivity and performance, our offering accommodates a diverse range of clients – from halal and vegan eaters to international food lovers, maximising flexibility and value.
We leverage data analytics and AI to optimise vendor selection across sites. This continuous feedback loops boosts vendor performance and ensures consumers and staff are served to their desire.
Dévorer’s core strategic sustainability goal is to reduce food waste on a global scale. We prioritize efficient supply chains and effective waste separation to minimize surplus, enhance recovery, and ensure responsible handling.
